Tasty Tuesday!

I am going to try a new twist on this ol blog. Tuesday will be dedicated to some sort of recipe.

On occasion I will have a give away for those who try the recipe and send a comment on it and I will put your name in a basket and draw a winner out. What will I win you ask? Well I guess it can be a surprise. It will have to do with the kitchen though. Just e-mail me your address if you don't think that I have it already. So for today's recipe Patton made a chocolate chip coffee cake.

2 cups all-purpose flour

1-1/ tsp baking powder

1 tsp baking soda

1/2 tsp salt
1-1/4 c sugar

1 tsp cinnamon

1 stick unsalted butter(i used salted that is all i had) at room temp

2 large eggs

1 c sour cream

1 tsp pure vanilla

1 cup chocolate chips ( i used a whole bag)

1. Pre-heat the oven to 350

2. in a medium bowl mix flour,baking soda,and salt. In a small bowl combine 1/4c sugar and the cinnamon.

3. using mixer, beat together the butter and remaining 1 cup sugar until fluffy.

4. beat in the eggs, 1 at a time then beat in the sour cream and vanilla.

Pour half the batter into the pan add part of the chocolate chips. Spoon remaining batter, add rest of chocolate chips. Sprinkle cinnamon sugar mixture over it. Bake until golden and a toothpick comes out clean. 30-35 minutes. It took mine about 40 minutes the center just was not getting done.